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balanced by espresso and savory spices
with fantastic fruit and radiance that take it to the peak
founded in 1986 by real estate agent Jean Phillips
aromatic Margaux blend (51% Merlot
Ruinart Blanc De Blancs (Magnum) beringer balanced by espresso and savoryWinemaker Notes A sustainable luxury innovation from the first house of Champagne, made entirely from recyclable paper, preserves the quality of the wine, while reducing the carbon footprint by 60% vs the traditional gift box. A supple, harmonious attack on the palate, firm but rounded. A voluptuous texture and vinosity that is not excessive, supported by excellent freshness. A very refreshing mineral finish. At first very intense on the nose, giving
